Chefs vs. Wild

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David Noel

Survivalist

David lives off the grid in a 160-square-foot cabin in the woods. He is self-employed and able to dedicate his life to being in nature and his son. Having experience with construction, one of his biggest strengths is being able to build shelters out of different materials. He went to school for culinary arts and business management and loves to cook quirky dishes such as rabbit brain pudding!

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